Heirloom Carrot & Parsnip Seeds
Carrot 'All Seasons'
All Seasons is an excellent variety of heirloom carrot for growing in warmer climates. 12-13 weeks to harvest. Each packet contains approximately 300 seeds.
Carrot 'Chantenay Red Cored'
Chantenay Red Cored is a very sweet, thickly tapering heirloom carrot with a deep orange coloured core. Grows to about 12cm long. Each packet contains approximately 300 seeds.
Carrot 'Paris Market'
Paris Market is a French heirloom that produces small, round baby carrots which are sweet and tender. Paris Market carrots are fast to mature and grow well in heavier soils where larger varieties struggle to form correctly. Approximately 300 seeds per packet.
Carrot 'Purple Dragon'
Purple Dragon is a heirloom carrot with vibrant purple skin and an orange core. Their flavour has more complexity than orange varieties yet is still sweet. Approx 300 seeds per packet.
Carrot 'Red Kuroda'
Red Kuroda is a heirloom carrot that is dark orange but not quite red. Flesh is of fine quality, sweet, tender and very juicy. This variety is suitable for growing in hot and humid climates. Approx 300 seeds per packet.
Carrot 'Scarlet Nantes'
Carrot 'Scarlet Nantes' are a good cropping orange variety with a minimal core and sweet, crisp flesh. Good flavour. 10 to 11 weeks to harvest. Each packet contains approximately 300 seeds.
Parsnip 'Cobham Improved'
Cobham improved is a heirloom parsnip variety that produces tender, medium-sized roots with uniform white skin. Delicious nutty flavour that is sweeter than other parsnip varieties. Best grown in cooler climates where Winter frosts will cause the roots to accumulate sugars and become sweeter. Approximately 150 seeds per packet.
Parsnip 'Hollow Crown'
Hollow Crown has been the favourite heirloom parsnip in Australia for the past one and a half centuries, and with good reason. The long roots are tender with no woodiness and have a delicious sweet, slightly nutty flavour. 17-19 weeks to harvest. Each packet contains approximately 150 seeds.